lunch Menu
PETE’S SAUCES ARE PREPARED WITH IMPORTED ITALIAN PLUM TOMATOES
marinara
- Prepared with garlic & oil
gravy
- Prepared with pork & onions
meat sauce
- Prepared with ground beef, carrots, celery & onions
appetizers
Sautéed Calamari
Tender squid simmered in a plum tomato, garlic basil
$ 16
Mussels Bianca
P.E.I. Mussels simmered in a white wine, grape tomato & caper garlic butter sauce
$ 16
Pasta Fagioli Soup
White Tuscan beans, prosciutto, bacon & onions
$ 4.5
$ 9
Lentil Soup
With sausage & carrots
$ 4.5
$ 9
Rice Ball
Prepared with rice, meat sauce & Parmesan, Panko breaded then fried, served with side of house marinara
$ 4.5
Ciabatta Cheese Breads
Choice of garlic, balsamic or sun-dried tomato, topped with mozzarella, parmesan & oregano, then baked
$ 8
Goat Cheese & Beets
Gluten Free**
Served with arugula, sweet teardrop peppers, walnuts, prosciutto crisps & dijon vidalia onion dressing
$ 14
pasta
Side house salad add $4
Gluten free pasta** (full order only) add $4
Whole-wheat pasta (full order only) + 2
Pasta a la Pete
Fettuccini, tossed with shrimp, grape tomatoes, spinach, garlic & oil
$ 16
Wild Mushroom Ravioli & Shrimp
Tarragon brandy cream sauce with roasted peppers & asparagus
$ 16
Pappardelle Carbonara
Add fried egg* $17
Extra wide fresh pasta tossed with bacon, onions in a Parmesan cheese broth
$ 15
Cavatelli & Sausage
Thin Chivalini sausage prepared with provolone & parsley, sautéed with kale, grape tomato & imported olives, garlic & oil
$ 16
Tortellini a la Pete
Prepared with prosciutto, mushrooms & peas in a cheesy cream sauce
$ 15
Linguini Clam Sauce
Shelled baby clams simmered with garlic, oil & fresh garden Italian parsley, Choice of: Red, White or Marechiara
$ 15
Rigatoni Gorgonzola
Eggplant, shiitake mushroom, asparagus, long stem artichoke, spicy plum tomato sauce
$ 15
flatbreads
Gluten free** add $2
Margherita
Fresh Mozzarella, slice tomato, garlic, oregano, fresh basil
$ 17
Fig & Shrimp
Add $4
Roasted fig compote, goat cheese, pistachio & crispy pan seared shrimp
$ 17
White
Ricotta, mozzarella, Parmesan, topped with sautéed spinach
$ 17
Prosciutto
Mozzarella, garlic, fresh basil, sweet teardrop peppers, caramelized onions, finished with sliced prosciutto & EVOO
$ 17
Goat Cheese
Pancetta, caramelized onions, broccoli, sweet teardrop peppers
$ 17
A La Pete
Gorgonzola, grilled chicken, roasted peppers, caramelized onions, fresh arugula, balsamic drizzle
$ 17
Pizza Style
Sauce & cheese & choice of three toppings meatball, sausage, peppers, onions, pepperoni or mushroom
$ 17
Fontina
Add $5
Imported fontina cheese, pancetta, apples, arugula & grilled tenderloin filet
$ 17
salads
Chicken add $5
Shrimp add $5 ea.
Baby Shrimp add $10
House
Gluten Free**
Mixed greens, tomato, cucumber, red onion, chi chi beans & sun-dried cranberries with a balsamic vinaigrette
$ 10
Tenderloin Romaine Wedge*
Gluten Free**
Sliced tenderloin of beef, romaine wedge, goat cheese, grape tomatoes, wild mushrooms, walnuts & red onions, white balsamic vinaigrette
$ 20
Caesar
Romaine hearts, croutons & Parmesan, with traditional dressing
$ 12
The Wedge
Gluten Free**
Iceberg lettuce topped with tomatoes, blue cheese crumbles, apple-smoked bacon & blue cheese dressing
$ 12
Spinach
Gluten Free**
Tossed with roasted peppers, artichoke hearts, sun-dried tomato, gorgonzola & pan seared shrimp, with a tarragon-lemon vinaigrette
$ 15
Arugula & Egg*
Gluten Free**
Served with grilled chicken, sweet teardrop peppers, toasted Pignoli nuts, cannellini beans, white balsamic dressing topped with a fried egg & Parmigiano Reggiano
$ 15
SANDWICHES
Choice of one side
Brooklyn Style Italian Hero’s
Eggplant | Chicken | Veal
All prepared on our crispy Italian bread, topped with our house gravy & mozzarella
$ 12
$ 14
$ 16
Turkey Flatbread Panini
Roast turkey, arugula, tomato, provolone & bacon with a creamy onion dressing, grilled pressed on our house made flatbread
$ 16
Grilled Chicken
Fresh mozzarella, roasted peppers, romaine & a balsamic reduction on ciabatta
$ 16
The Italian
Salami, cappi, ham & provolone with lettuce, tomato, hot peppers, onions, sweet balsamic vinaigrette & oregano on ciabatta
$ 16
Meatball Sliders
House made meatballs, topped with tomato sauce & mozzarella
$ 13
Bronzini Focaccia Sandwich
Pan seared topped with fresh sauté spinach, fontina cheese, Peppadew peppers & basil aioli
$ 18
Italian Egg Sandwich
Potato, peppers & eggs with provolone served on soft Italian bread
$ 11
Flat Iron Steak Marsala Dip*
Grilled sliced flat iron steak topped with caramelized onions & provolone served on ciabatta with a side of mushroom marsala dip
$ 19
Parmesan Crusted Chicken Cutlet
Served on sliced rosemary bread with a garlic-basil aioli, lettuce & tomato
$ 16
Sausage & Peppers
Sweet fennel sausage, grilled, topped with a sauté of bell peppers, onions, garlic & oregano. Served on soft Italian bread
$ 13
Broccoli Rabe & Sausage
Grilled sweet fennel sausage & broccoli rabe sautéed in garlic & oil, served on a soft Italian bread
$ 16
ENTRéES
Side house salad add $4
Chicken Milanese Or Paillard**
Thinly pounded chicken breast grilled or breaded & pan seared, topped with mixed greens, tomato & red onion with lemon vinaigrette Gluten Free**
$ 15
Chicken a la Pete
Topped with ham, eggplant & provolone & Tuscan white bean wild mushroom sauce
$ 16
Crispy Shrimp ScampI
Garlic, lemon, butter, served over pappardelle pasta, finished with a citrus sauce
$ 16
Salmon Oreganata*
Baked with a garlic & herbed breadcrumbs, served over sautéed spinach & citrus sauce
$ 18
sides
Side house salad add $4
Cucumber & Chi Chi Bean Salad
$ 5
House Made Parmesan & Garlic Chip
$ 5
Basil Sweet Potato Fries
$ 5
restaurant specials
Wine & dine at home
Spend $50 or more, and receive a complimentary bottle of house wine.
Cash offer. Only for take-out orders.
Savor Italy’s Flavors
