dinner Menu

PETE’S SAUCES ARE PREPARED WITH IMPORTED ITALIAN PLUM TOMATOES

marinara

gravy

meat sauce

appetizers

Charcuterie Board
Salumi & cheese, fig jam & local honey

$ 30

Oysters Della Rocca

Gluten free**

Blue points baked with pancetta, spinach & parmesan cheese

MP

Stuffed Meatball
One fried meatball filled with chilled ricotta, served with our house gravy

$ 7.5

LOBSTER MAC & CHEESE
4 oz. lobster tail, pancetta, asparagus, ricotta & breadcrumb

$ 25

Long Stemmed Artichoke Hearts

Gluten free**

Parmesan crusted, roasted & served with a balsamic aioli & peppadew peppers

$ 14

Mussels Bianca

P.E.I. Mussels simmered in a white wine, grape tomato & caper garlic butter sauce

$ 16

Bufala Mozzarella

With Prosciutto de Parma, fried capers, peppadew peppers, grape tomato & basil oil

$ 16

Charred Octopus

Gluten free**

Served with a tomato & chi chi bean puree, balsamic glazed Cipollini onion, chopped walnuts

$ 16

Clams Oreganata
Baked with a garlic & herb flavored breadcrumb, with lemon sauce

$ 14

Pasta Fagioli Soup Cup | Bowl
White Tuscan beans, prosciutto, bacon & onions

$ 4.5

$ 9

Lentil Soup Cup | Bowl
With sausage & carrots

$ 4.5

$ 9

Rice Ball

Prepared with rice, meat sauce & parmesan, panko breaded then fried, served with side of house marinara

$ 4.5

Ciabatta Cheese Breads
Choice of garlic, balsamic or sun-dried tomato, topped with mozzarella, parmesan & oregano, then baked

$ 8.5

Goat Cheese & Beets

Gluten free**

Served with arugula, sweet teardrop peppers, walnuts, prosciutto crisps & Dijon Vidalia onion dressing

$ 15

salads

House

Gluten free**

Mixed greens, tomato, cucumber, red onion, chi chi beans & sun-dried cranberries with a balsamic vinaigrette

$ 6

$ 10

$ 12

The Wedge

Gluten free**

Iceberg lettuce topped with tomatoes, blue cheese crumbles, bacon & blue cheese dressing

$ 12

$ 14

Spinach

Gluten free**

Tossed with roasted peppers, olives, artichoke hearts, sun-dried tomato, gorgonzola & pan seared shrimp, with a tarragon-lemon vinaigrette

$ 15

$ 17

Caesar

Romaine hearts, croutons & parmesan, with traditional dressing

$ 7

$ 12

$ 14

Arugula & Egg*

Gluten free**

Served with grilled chicken, sweet teardrop peppers, toasted pignoli nuts, cannellini beans, white balsamic dressing topped with a fried egg & Parmigiano Reggiano

$ 15

$ 17

Kale*

Gluten free**

Roasted pecans, apples, sundried cranberry, shaved parmesan, fresh lemon & oil, rosemary sea salt & blackened chicken

$ 16

$ 18

pastaS

Side house salad add $4.5
Gluten free pasta** (full order only) + $4
Whole-wheat pasta (full order only) + $2

Rigatoni Broccoli Rabe

Broccoli rabe & sausage sautéed in garlic & olive oil

$ 23

Linguini Fra Diavolo | Shrimp Only

Shrimp, clams & mussels in a spicy marinara sauce

$ 34

$ 38

Pasta a la Pete
Fettuccini, tossed with shrimp, grape tomatoes, spinach, garlic & oil

$ 23

Pappardelle Carbonara

Fried egg* add $2

Extra wide pasta tossed with bacon, onions in a parmesan cheese broth

$ 21

Tortellini a la Pete
Prepared with prosciutto, mushrooms & peas in a cheesy cream sauce

$ 23

Cavatelli & Sausage
Thin chivalini sausage prepared with provolone & parsley, sautéed with kale, grape tomato & imported olives, garlic & oil

$ 25

Wild Mushroom Ravioli & Shrimp

Tarragon brandy cream sauce with roasted peppers & asparagus

$ 34

Pappardelle & Sea Scallops*

Extra wide pasta tossed in a porcini mushroom cream sauce with sweet peas, served with pan seared sea scallops

$ 42

Lobster Risotto
4 oz. lobster tail, shrimp, scallops with a porcini mushroom, zucchini & tear drop pepper risotto with shaved parmesan

$ 45

ENTRéES

Side house salad add $4

Eggplant | Chicken | Veal Parmesan
Breaded & topped with house gravy & mozzarella, served with complimentary chef choice pasta (no substitution)

$ 21

$ 23

$ 33

Chicken Giambotta
Chicken breast sautéed with hot cherry peppers, potatoes, sausage, shiitake mushroom & grape tomato with a lemon, garlic white wine sauce

$ 23

Steak Pizzaiola*
12oz. NY Strip grilled, sliced with a spicy marinara, fried zucchini & roast potato

MP

Chicken Prosciutto
Chicken breast wrapped with prosciutto, pan seared, served over pappardelle pasta with a spicy plum tomato sauce, topped with warm ricotta

$ 22

Blackened Red Grouper Piccata

Served with long stemmed artichokes, blister tomatoes, caper berries & pappardelle pasta in a citrus sauce

MP

Veal & Shrimp Porcini
Veal scallopini seared with a porcini mushroom brandy demi-glaze with grilled shrimp, served over risotto Milanese & asparagus

$ 40

MILANESE CHICKEN | VEAL
Breaded cutlet pan seared, topped with arugula, grape tomato, red onion & a lemon vinaigrette with a balsamic drizzle

$ 23

$ 33

Blackened Sea Scallops*
Served with a wild mushroom, sun-dried tomato & fresh spinach sauté with a light citrus sauce

$ 39

Faroe Island Salmon*

Served over a sauté of brussel sprouts, corn, pancetta & peppadew peppers finished with a salsa verde

$ 32

Bronzini

Mediterranean Sea Bass pan seared, served over a ratatouille sauté, finished with a citrus Parmesan cream sauce

$ 37

12 OZ BONE IN PORK CHOP
Over a truffle mash, sauteed peppadew peppers, garlic-demi-glaze & fried zucchini

$ 32

FLAT IRON STEAK & SCALLOPS
Grilled with pan seared diver scallops, served over a roasted corn & shiitake mushroom risotto, with a drizzle of truffle demi-glaze

$ 42

Pizzettas

Gluten free options available**

TARTUFATA
Stracciatella cheese, white truffle, truffle oil & shaved Parmesan

$ 21

FIG & SHRIMP
Roasted fig compote, goat cheese, pistachio & crispy pan seared shrimp

$ 21

A-LA-PETE
Gorgonzola, grilled chicken, roasted peppers, caramelized onions, fresh arugula, balsamic drizzle

$ 21

MARGHERITA
Fresh mozzarella, roasted tomato, garlic, oregano, fresh basil

$ 18

pete's sides

Meatball or Sausage

$ 5

Add Chicken | Shrimp | Scallop

$ 6

$ 5ea.

$ 5ea.

Add Small Shrimp

$ 10

Linguini Garlic & Oil

$ 9

Pasta with House Gravy

$ 7

Sautéed Broccoli Rabe

$ 10

Sautéed Spinach

$ 10

Peas, Prosciutto & Onions

$ 9

Brussel Sprouts
Sautéed with pancetta, roasted corn & peppadew peppers

$ 10

restaurant specials

Early Dining 2 for $55 4:30PM to 5:00PM Daily

TWO SIDE SALADS + TWO MENU ITEMS (UP TO $23) + SELECT BOTTLE OF WINE. TAX & GRATUITY NOT INCLUDED.

Some restrictions apply. Must be seated by 4:45PM. Order must be in the kitchen by 5:00PM. Only an hour and a half of seating time allowed. Cash offer only. Subject to change without prior notice

Wine & dine at home

Spend $50 or more, and receive a complimentary bottle of house wine.

Cash offer. Only for take-out orders.

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