Chef’s creations
call us for reservations (239) 992-3663
(no online reservations)
appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs which may contain harmful bacteria may increase your risk of foodborne illness, especially if you have a medical condition.
Tenderloin of Beef Carpaccio
Lightly grilled, topped with hearts of palm, asparagus, fried capers, teardrop peppers, red onion & EVVO
$ 17
Grilled Calamari
Fregola pasta, peppadew peppers, caperberries, olives, garlic & lemon
$ 17
Truffle Honey Burrata
Fried zucchini, oven roasted tomato & ciabatta toast
$ 17
Blue Point Oysters Casino
Peppers, onions & bacon roasted
$ 17
ENTRÉES
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs which may contain harmful bacteria may increase your risk of foodborne illness, especially if you have a medical condition.
Red Grouper
Wrapped with prosciutto, oven roasted, with broccoli rabe, pink peppercorn shrimp sauce
$ MP
Salmon Oreganatta
Topped with parmesan-garlic herbed breadcrumb, served over a roasted tomato & fregola pasta
$ 35
Farfalle Primavera
Bowtie pasta tossed with zucchini, fennel, shiitake mushrooms, peppers, garlic & oil
$ 25
Veal Chop Parmesan
10 oz. milk fed chop, pounded, topped with our house gravy and mozzarella
$ 52
Sea Scallops
With sautéed fennel, shiitake mushroom, peppers & zucchini, sage butter sauce & basil drizzle
$ 40
Pork Osso Bucco
Pork shank, slow-roasted, root vegetables & Marsala wine-plum tomato demi-glaze, garnished with fried potato gnocchi
$ 32
Bronzini
Mediterranean Sea Bass pan-seared, served with shrimp, mussel & sweet pea orzo in a saffron seafood broth
$40
Stuffed Pork Chop
Prosciutto, provolone & pepperoncini peppers, wild mushroom Marsala sauce, with broccolini
$38
Steak & Chop Menu
Chairmans Reserve Cuts
8 oz. Filet Mignon
$ 30
12 oz. New York
$ 30
16 oz. New York
$ 30
20 oz. Porterhouse
$ 30
20 oz. Ribeye
$ 30
16 oz. Veal Chop, Rib cut grain fed
$ 30
Pork Chop-Double cut Berkshire
$ 30
Lamb Chops
$ 30
Choose Two
Steamed Beans
Broccolini
Asparagus
Baked Potato
Fried Polenta
Risotto
Extra Stuff
Creamed Spinach w/Pancetta
$ 5
Sauteed Wild Mushrooms
$ 5
Porcini Mushroom Sauce
$ 7
Marsala Mushroom Sauce
$ 6
restaurant specials