catering Menu
SAVORY | DELECTABLE | INVITING
CATERING FOR ALL OCCASIONS, WE’LL DO THE CATERING & YOU ENJOY THE FESTIVITIES
HORS D’OEUVRES
Serves 7-9
CLAMS OREGANATA
$ 50
SHRIMP OREGANATA
$ 120
POTATO CROQUETTES
$ 32
Rice Ball
$ 32
MEATBALLS
$ 32
CRAB RICE BALLS
$ 120
SHRIMP COCKTAIL
$ 120
BRUSCHETTA
$ 30
Garlic Bread
$ 25
CHICKEN SATAY
$ 70
CRAB CAKES
$ 110
CHARCUTERIE BOARD
Minimum 10 people
$ 15 /person
APPETIZERS & SALADS
Serves 7-9
BREAD
$ 10 /loaf
MIXED GREEN SALAD
$ 30
SPINACH SALAD
$ 55
ARUGULA SALAD
$ 65
CLASSIC CAESAR
$ 45
ITALIAN COLD ANTIPASTO
$ 90
MOZZARELLA & PEPPERS
$ 65
CAPRESE
$ 60
MUSSELS BIANCA
$ 60
PASTAS
Half tray serves 7-9
DRY IMPORTED WITH GRAVY
Half tray
Spaghetti, Linguine, Penne, Fettuccini, Rigatoni
$ 35
FRESH WITH GRAVY
Add $3
Tortellini, Cavatelli & Gnocchi
$ 45
CLAM SAUCE RED/WHITE
Half tray
$ 80
RIGATONI BROCCOLI RABE & SAUSAGE
Half tray
$ 70
FRA DIAVOLO
Half tray
$ 130
SHRIMP FRA DIAVOLO
Half tray
$ 150
TORTELLINI a la Pete
Half tray
$ 70
CAVATELLI & BROCCOLI
Half tray
$ 60
GNOCCHI PESTO
Half tray
$ 70
PENNE PINK
Half tray
Pasta a la Pete
Half tray
$ 80
BAKED PASTAS
Half tray serves 7-9
RAVIOLI
Half tray
$ 50
STUFFED SHELLS
Half tray
$ 65
BAKED PENNE
Half tray
$ 45
MANICOTTI
Half tray
$ 80
LASAGNA
Half tray
$ 90
ENTRÉES
Half tray serves 7-9
CHICKEN
Half tray
Marsala, Piccata, Parmesan, Scarpariello
$ 80
VEAL
Half tray
Marsala, Piccata, Parmesan, Pizzaiola
$ 120
EGGPLANT PARMESAN
Half tray
$ 75
SAUSAGE PARMESAN
Half tray
$ 50
SHRIMP PARMESAN
Half tray
$ 135
SAUSAGE & PEPPERS
Half tray
$ 45
DESSERT TRAY
Serves 25 - 30 people
Additional servings at $5 per person in increments of 10
ASSORTED MINIATURE PASTRIES, CANNOLI, ASSORTED COOKIES
$ 150
Biscotti & mini cannoli
$ 80
$50.00 cash deposit per chafing dish
Chafing dish $15.00 each which includes serving utensils & sterno
$50.00 delivery fee will be added
restaurant specials
Wine & dine at home
Spend $50 or more, and receive a complimentary bottle of house wine.
Cash offer. Only for take-out orders.
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